Month: March 2020

Green Onion Biscuits

Green Onion Biscuits

The recipe for these savory green onion biscuits is adapted from King Arthur Flour’s baking powder biscuits recipe (https://www.kingarthurflour.com/recipes/baking-powder-biscuits-recipe). A few modifications were made to the original recipe to make these biscuits lower in sodium and more kidney friendly. Your family, friends and loved ones 

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Squid Linguine

Squid Linguine

Is everyone discovering their top chef potential at home these days during shelter-in-place? This homemade squid linguine with garlic, red chili pepper, lemon and parsley is very easy to make for chef of all levels! Also, this flavorful and fragrant pasta dish is kidney (renal) 

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Russian Honey Cake

Russian Honey Cake

Healthy eating is not to avoid cakes altogether. It is about complete enjoyment of each delicious bite without feeling guilty while keeping portion size in check and choosing mostly nutritious foods rest of the time! So, you can still enjoy the fun of baking and 

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OPEN-FACED FRIED EGG SANDWICH

OPEN-FACED FRIED EGG SANDWICH

This open-faced fried egg sandwich with lettuce, cucumber, sautéed onion, and a bit of spicy aioli is a super easy and quick nutritious meal to make. Perfect for any meals of a day and when you’re short on time. Also, in the midst of the 

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